Baking Measurement Converter
Convert baking mass and volume units using a density you provide for the ingredient.
A QUICK WALKTHROUGH
How to use this tool
- Enter an amount and choose its unit.
- Choose the target unit.
- For a mass/volume conversion, enter the ingredient density in g/mL.
Units and calculation
Convert through grams for mass units and millilitres for volume units. Cross-dimension conversion uses mass (g) = volume (mL) × density (g/mL).
Limits and precision
Mass-to-volume or volume-to-mass conversion requires your ingredient density in g/mL. No ingredient density is assumed. Teaspoon, tablespoon and cup use the metric definitions shown. Results use floating-point arithmetic and show 12 significant digits; this is not a claim of measurement accuracy. Enter a positive finite amount up to 1,000,000,000. For mass/volume conversions, also enter a positive finite density up to 1,000,000 g/mL.
GOOD TO KNOW
Common questions
Are values uploaded?
Values stay in your browser and are not uploaded or stored.